10 Best Restaurants in Sydney Australia
Sydney stands out as one of the globe's most captivating culinary hubs, renowned for its outstanding dining scene. Its restaurants are renowned for their creativity and diversity, skillfully blending flavors from around the world. In this food-centric city, you'll discover a plethora of extraordinary choices to cater to all your culinary cravings. Whether you're craving locally sourced Australian cuisine, seeking a scenic lunch overlooking the city's iconic landmarks, or fancying something entirely different, there’s an array of the best restaurants in Sydney offering delectable options to satisfy every palate.
Restaurant Hubert
Restaurant Hubert offers a sumptuous taste of Paris in a wood-paneled basement filled with live music, retro posters, and an abundance of glittering brass and red velvet swag. Expect to find traditional French fare on the menu laced with Asian-inspired creations. A movie theater called "Theatre Royale" is located within this eatery, along with many private dining rooms and three bars. While salivating over the dinner menu, enjoy pre-dinner drinks at the Pincer Bar, and don’t forget to check out their well-known Chicken Fricassee.
15 Bligh St, Sydney NSW 2000, Australia
Aria
Aria has been one of the top fine-dining Sydney restaurants for more than two decades offering breathtaking views of Circular Quay and the Opera House. This eatery prioritizes hyper-seasonality, showcasing an imaginative menu that highlights ingredients from local farmers and unique Australian products. In addition to à la carte options, guests can opt for tasting menus featuring non-dairy, animal-free, and plant-based choices.
1 Macquarie St, Sydney NSW 2000, Australia
Bennelong
Nestled within the iconic Sydney Opera House, Bennelong offers a chance to indulge in contemporary Australian cuisine while enjoying stunning views of Circular Quay. Their menu features local delicacies like pasture-raised ducks and rich Tasmanian butter, paired perfectly with Australian wines. You can opt for a delicious three-course meal or enjoy dinner at the counter with high bar seating, offering a classy dining experience. As night falls, you'll be enchanted by the sparkling waterfront and bridge vistas.
Floor L2, Sydney Opera House, Bennelong Point, Sydney NSW 2000, Australia
Quay
Located on the Overseas Passenger Terminal's second floor and with views of the Opera House and Harbor Bridge, Quay is a nice restaurant in Sydney. Elevate your dining experience at Quay, Bennelong's sister restaurant, renowned for Australian fine cuisine. Indulge in their six- or eight-course tasting menus or opt for the slightly more casual four-course option during weekend lunches. Be sure to try their signature super-aerated white chocolate ganache, White Coral, frozen with liquid nitrogen, which has received glowing reviews from visitors.
Upper-Level Overseas Passenger Terminal, The Rocks NSW 2000, Australia
LuMi Dining
LuMi Dining offers a unique culinary experience with its tasting menu-only format. Specializing in modern Italian cuisine with a Japanese twist, particularly focusing on seafood, LuMi Dining has earned multiple awards for its innovative dishes. The restaurant boasts a sleek and modern ambiance with minimalist décor, glass walls, and starry pendant lights overhead, offering views of superyachts outside. Chef Federico Zanellato's creations, such as Moreton Bay bug with hand-cut tagliatelle and scampi XO bisque, showcase the fusion of Italian and Japanese flavors. Additionally, they offer a comprehensive vegetarian tasting menu to cater to various dietary preferences.
56 Pirrama Rd, Pyrmont NSW 2009, Australia
Mr. Wong
Located in Sydney's CBD within the five-star Establishment Hotel, Mr. Wong is a bustling split-level restaurant renowned for its contemporary dim sum lunches and hearty Cantonese dinners. With over 80 menu items and a 40-page international wine list, it's a favorite among lively parties seeking Southern Chinese cuisine delights. The restaurant features a dedicated BBQ duck room, a house specialty, and serves mud crab and rock lobster fresh from the tank.
3 Bridge Ln, Sydney NSW 2000, Australia
Fred’s
Offering the best food in Sydney, Fred's is a cozy spot in Paddington, blending Mediterranean flavors with fresh Aussie twists. Don't miss their grilled leg of lamb or house-baked fougasse from the ever-changing menu. Relax in comfy chairs and watch chefs at work in the open kitchen. For the best view, grab at the countertops at overlook the kitchen counter.
380 Oxford St, Paddington NSW 2021, Australia
Ester
Ester, located in Chippendale, is a trendy restaurant known for its seasonal cuisine. Their inventive wine list features organic and biodynamic wines from around the world. The menu consists mainly of wood-fired small shared plates, adding a sophisticated touch to simple dishes like their "blood sausage sanga" and tea-smoked tomato with ricotta gnudi.
46-52 Meagher St, Chippendale NSW 2008, Australia
Yellow
Set in a repurposed art gallery in Potts Point, Yellow offers a unique dining experience as a tasting menu-only, plant-based eatery and wine lounge. Featuring vegan wines and highlighting seasonal local cuisine, the multicourse menu shines with heirloom vegetable varieties. Delight in Asian-inspired dishes such as black garlic and creamed tofu paired with smoked carrot. Additionally, the seasonal tasting menu showcases the freshest fruits sourced from nearby farmers and producers, ensuring a delightful culinary journey.
57 Macleay St, Potts Point NSW 2011, Australia
Saint Peter
Saint Peter is a cozy, 22-seat restaurant dedicated to sustainable seafood. While they offer à la carte options for lunch, the real highlight is their dinner experience. Indulge in a seven-course seafood feast, where every part of the fish is utilized to its fullest. With a creative approach to sustainability, you can even watch chefs prepare fish at the display.
362 Oxford St, Paddington NSW 2021, Australia